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Pro Q Frontier Charcoal BBQ Smoker

Product code: PROQ101320

Pro Q Frontier Charcoal BBQ Smoker

 £349.00 (inc VAT)
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    Quick Overview

    Product Height 102cm
    Product Width 43cm
    Product Weight 16kg

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    Description

    Pro Q Frontier Charcoal BBQ Smoker

    The mid-size Frontier is our best-selling charcoal BBQ Smoker.

    It is big enough to feed a crowd, but small enough to be portable, easy to store and suitable for smaller garden spaces.

    Easily catering for up to 12 hungry people, this nifty piece of kit can hot smoke, roast and grill with ease, perfect for getting those hot smoky BBQ flavours.

    - This highly versatile BBQ Smoker can grill, roast or smoke food to perfection, the perfect smoker for those starting out or looking for a reliable everyday barbecue-smoker
    - In-built lid gauge and multiple vents allowing you to control your temperature with ease
    - Perfect size for families and bbq parties! Also works as a great portable grill for the beach
    - Large range of accessories available to make your smoker even more versatile
    - Made from highest quality materials, with a 1mm plate steel body coated in durable porcelain it will resist the elements for years to come
    - All fittings throughout - side handles, clips, and nuts and bolts - are rust resistant stainless steel including the grills

    BBQ Smoker Features:
    TEMPERATURE GAUGE
    - The analogue temperature gauge gives you a good idea of the internal temperature of the smoker, it is fully adjustable for ease of calibration.
    LID
    - Keeps the heat in for smoking and roasting, comes with a sturdy handle.
    GRILLS
    - Stainless steel for all-purpose grilling, roasting and smoking. Rust and stain resistant.
    STACKERS
    - All porcelain coated for weather resistance and fitted with brackets for both the waterpan and the grills. Each stacker has an access door for viewing your food and for wood chips and water top-ups.
    PROBE EYELETS
    - These silicone eyelets allow you to use remote probe thermometers with ease, for checking the internal temperature of food.
    WATERPAN
    - For roasting and smoking using indirect heat, the waterpan stabilises the smoker temperature making it perfect for low’n slow authentic BBQ cooking. It can also be used as a wok/paella pan.
    LATCHES
    - These allow all sections to clip together for stability and transport.
    COOL-TOUCH HANDLES
    - Folding side handles allow you to move the entire unit with ease as well as store it easily.
    CHARCOAL BASKET - FLIP‘N GRATE COMPATIBLE
    - The charcoal basket provides excellent ventilation by keeping the ideal space between the sides of the unit and the lit embers & coals.
    VENTS
    - There are four vents in total - one in the lid and three in the base, allowing you to protect the fire in windy conditions and control the temperature more accurately - all with cool-touch tabs.
    BASE
    - Sturdy tripod design that sits close to the ground with three separate vents for accurate temperature control.

    Technical Specification:
    Assembled dimensions: (H) 102cm x (W) 43m, Grill Diameter: 400mm Weight: 16KG
    Construction: High Grade Porcelain Coated Steel, Stainless Steel Grills, Aluminium Parts, Heat Proof Silicone
    BBQ Capacity: Easily cater for up to 15 hungry people, you can cook 4 whole chickens or 48 sausages
    Cold Smoking Capacity: Hang up to 4 sides of salmon or 10KG of cheese

    Smoker Configuration:
    KETTLE BBQ
    Without the stackers, our smoker transforms into a handy little kettle BBQ that clips together and can be carried away for days out at the beach or park.
    It is also great for camping trips.
    You can use this as a regular grill for burgers, sausages and kebabs or push the fire to one side and use it as a mini smoker, giving you that awesome smokey flavour in a tiny package!

    SINGLE STACKER
    The single stacker configuration is a very handy set up option.
    You can slow cook or smoke your food just the same as two stackers, but it's especially useful when cooking smaller quantities.
    By inserting an empty water pan, the smoker can be used like a conventional oven to roast food with that extra delicious BBQ flavour.
    Remove the waterpan for regular charcoal grilling.
    The extra distance between flame and food gives you time to BBQ food to crispy perfection without over doing it.

    FULLY STACKED
    With both stackers, you can cook on 2 levels.
    The waterpan (filled with water or sand) is used as a heat deflector between the fire and the food, enabling you to control your cooking temperature, perfect for both hot & fast or low'n slow barbecuing.
    This setup is most common for larger cuts of meat where slow cooking is called for such as brisket, pulled pork, ribs and hot smoked salmon.
    The large chamber is also perfect for cold smoking when using the ProQ Cold Smoke Generator (available separately).

    Additional Information

    Product Height 102cm
    Product Width 43cm
    Product Weight 16kg
    Recommended Cylinder N/A
    Fuel Type Charcoal
    Main Colour Black

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