Quick Overview
| Allergen Summary | No Allergens |
| Dietary Requirements | Gluten Free |
| Recommended for | Beef |
| Recommended for | Pork |
| Recommended for | Poultry |
| Product Weight | 12oz (355ml) |
| Allergen Summary | No Allergens |
| Dietary Requirements | Gluten Free |
| Recommended for | Beef |
| Recommended for | Pork |
| Recommended for | Poultry |
| Product Weight | 12oz (355ml) |
Melinda's Ghost Pepper Steak Sauce - 355ml (12oz) - CLEARANCE
CLEARANCE ADVISORY
This product is being sold at a significantly discounted price for one of the following 3 reasons:
1. the container is damaged, but the product is still usable;
2. the product is being discontinued;
3. the product is approaching, or has passed, its Best By Date. Please note that products may be safely consumed after their Best By Date, but there may be some reduction in the quality of the product compared to when it was first manufactured.
Melinda’s Ghost Pepper Steak. This sauce is made with the Bhut Jolokia chile.
It is hot, like 1 million Scoville units hot. It’s not for everyone, but their serious Chile heads swear by it.
They balance that heat with tomatoes, fruits and veggies for a hot and savoury masterpiece.
Made the Melinda’s way: with whole, fresh ingredients and the best peppers on the planet for people who care about those kinds of things.
Squeeze a few drops on steak, roasts and chops. makes a great marinade for carne asada.
Weight
12oz (355ml)
| Allergen Summary | No Allergens |
| Dietary Requirements | Gluten Free |
| Recommended for | Beef |
| Recommended for | Pork |
| Recommended for | Poultry |
| Product Weight | 12oz (355ml) |