CLEARANCE ADVISORY

This product is being sold at a significantly discounted price for one of the following 3 reasons:

1. the container is damaged, but the product is still usable;
2. the product is being discontinued;
3. the product is approaching, or has passed, its Best By Date. Please note that products may be safely consumed after their Best By Date, but there may be some reduction in the quality of the product compared to when it was first manufactured.

Making Pastrami can be a very rewarding hobby, few things in life compare to your own home cured true NYC deli experience!!

In the Angus & Oink way, they have developed some banging’ seasoned curing salts for home cured beef.

Use this cure with the Pastrami Rub to finish the project.

Cure the beef, then smoke or steam with the Pastrami Rub applied to the surface!