Char Siu Seasonong 250g

Char Siu or more commonly spelt Char Sui (lol) brings you colour and a taste of the orient.

Angus & Oink have been on a quest to develop a Chinese glazing rub for a while, playing with various ingredients to get depth of flavour and great colour from natural sources along with banging flavours.

This one is ideal for pork belly cooked on the BBQ or even in the oven. It’s a great add on for homemade bacon curing too and some of the best bacon they have ever made used this along with a bacon cure too.

Char Siu chicken wings or chicken feet...they will stick with the wings and pork belly! Great for adding a bit to stir fries too for a boom of Chinese flavour.

- Vegan Friendly